Florida’s celebrated key lime is blended with sun sweetened tangerine, kiwi and a kick of habanero for a marinade that will take seafood to an extraordinary culinary level. Toss with shrimp and avocado for a sensational appetizer, or top fish or seafood. Add soy sauce for dim sum or egg roll dipping sauce. Toss with grilled corn, tomato, black beans and red onion for a colorful salad.
12 Fluid Ounces (355 Milliliters) ~ Gluten Free
Ingredients: Cane sugar, key lime puree (water, key lime concentrate), kiwi puree, water, tangerine concentrate, tangerine peel, garlic, Serrano fresh chili, rice vinegar, pepper, habanero powder.