Milk Chocolate filled with butter caramel cream, caramel crisps and almond praline


A sweet temptation consisting of delicately melting caramel stirred with butter that tastes fabulous. It is combined with a layer of nougat whereas crunchy caramel crisps are bustling in between the layers. Everything is covered with dark milk chocolate.




Chocolate, like red wine, must be at room temperature to develop a full aroma. In order to taste the entire flavor spectrum of our hand-scooped chocolates, we dark chocolate at 77 °F, milk chocolate at 72 °F and suggest that you delight in white chocolate 68 °F.


Ingredients: cane sugar°*, cocoa butter°*, butter (cream), cream, cocoa mass°*, almonds°, dry whole milk, caramel crisps (sugar, glucose syrup, butter [cream]), rice syrup°, dry skim milk, milk, dry sweet whey, dark brown cane sugar°*, salt, soy lecithin°, lemon juice concentrate°, vanilla bean powder°, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°.  



Contains milk, almonds, soy.
Manufactured on equipment that processes other tree nuts, peanuts, eggs and sesame.

Happy Birthday Bar

SKU: 9006403010029
Out of Stock