A bright, sweet dressing.  Delicious as a marinade for grilled salmon or chicken.

 

Chef Lerman’s Cuke-A-Dilly German Potato Salad

 

6 medium potatoes, peeled, cooked and diced
2 ribs of celery, finely diced
12 strips of bacon, cooked until very crisp, then crumbled
1 cup Chef Lerman’s Cuke-A-Dilly dressing

Toss all ingredients together.  Can be served either warm or chilled

Cuke-A-Dilly Sauce & Salad Dressing

$8.00Price