Super smokey, spicy Morita chipotles, perfectly paired with a sweet, dark Vermont maple syrup.

Delicious atop a burger with super crispy onion rings, or whip into cream cheese and serve with grilled portobello mushrooms.  Also a great alternate to a standard bbq sauce.



Chipotle chilis (dried morita chipotles, water to hydrate), brown sugar, apple cider vinegar, maple syrup, fruit pectin

Chipotle & Maple Spicy Chili Jam